
Hot-Forged, Glacier Heat-Treated, Hardened, One-Piece DIN 1.4116 Steel Structure
58 HRC Steel Hardness for Longer-Lasting Sharpness
Pirge’s Special Razor Technology Sharpened for Superior Cutting Edge
Forged Bolster with Balance Point and Finger Guard


Ergonomic POM Handle Reinforced with Aluminum Rivets
Who is the Classic Series Made For?
1.Master Chefs Seeking Design
2.Culinary Enthusiasts
Classic Series Knife Types
1.Vegetable
2.Steak
3.Fillet
4.Slicing
5.Bread
6.Chef